BBQ Bob’s Pesto with Almonds

Pesto, but with a nutty spin. This recipe is made with almonds to give the sauce a creamy texture and it’s cheaper than the original pine nut recipe. Top your next pasta, chicken, scrambled eggs, sandwiches, and more with this delicious sauce. Enjoy!

BBQ Bob’s Pesto with Almonds

Ingredients

• 3 cups fresh basil
• 3/4 cups grated Pecorino Romano cheese
• 2 large cloves of garlic
• 1/2 tsp Mad Maddie’s seasoning (buttery garlic)
• 1/4 cup roasted unsalted almonds
• 3/4 cups extra virgin olive oil

Preparation

1. Add all ingredients in a food processor and blend until sauce is creamy