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Pork Slather Marinade

Prep Time:
10 minutes

Cook Time:

Serves:
12 people

Print Recipe

Description: Try this delicious and flavorful Pork slather-marinade next time you make a Pork Roast!

Main Ingredient:
Pork Butt

Boston butt or pork butt is the American name for a cut of pork that comes from the upper part of the shoulder from the front leg and may contain the blade bone.[1] Boston butt is the most common cut used for pulled pork, a staple of barbecue in the southern United States.

INGREDIENTS

Juice of 5 oranges
Juice of 3 limes
¼ C. olive oil
1 tbs. kosher salt
1 tsp. black pepper
4 garlic cloves minced
1 tbs. dried oregano
1 tsp. cumin

DIRECTIONS

Mix all ingredients into a bowl and wish together. Set aside.

Main Ingredient:
Pork Butt

Boston butt or pork butt is the American name for a cut of pork that comes from the upper part of the shoulder from the front leg and may contain the blade bone.[1] Boston butt is the most common cut used for pulled pork, a staple of barbecue in the southern United States.